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‘summer in the south of france’

It’s about two month ago that we left Delft and started traveling. Somehow time feels different now without the daily routines and weekly schedules, like when you are on a holiday and you don’t know whether it’s Friday or Monday.

‘delicious and healthy recipe by Boris’

We spend a lot of our time here in France thinking about food and preparing food. Boris baked several versions of this new vegan apple bread until we were really happy with the recipe.